We are KiBBi SAT, a family-owned agricultural company founded in 2008 in the Baztán-Bidasoa Valley. We take pride in offering healthy, high-quality products, earning a dignified living from our work, and preserving our rural environment. Join us and savor the authenticity of our kiwis.
If there’s one thing we’re sure of, it’s that having a great quality product isn’t enough. For us, it was important to give back to the earth a part of what it gives us, which is why organic cultivation was the only choice. We strive to cultivate sustainably, preserving the fertility of our land and maintaining harmony with nature.
In our plantations, surrounded by centuries-old farmhouses, green meadows, and lush forests, every fruit we harvest carries the unique flavor of our special microclimate. Here, the kiwi transforms into KiBBi, with the double ‘B’ representing the initials of the valley that nurtures and gives character to our fruit (Baztán) and the river that irrigates our cultivation (Bidasoa).
At KiBBI, sustainability is in our DNA. Our vision is based on cultivating kiwis with respect, promoting biodiversity, and generating a positive impact on our community. We take pride in building a meaningful and lasting legacy that benefits and protects future generations.
Our commitment to the environment is reflected in the adoption of respectful agricultural practices, the conservation of biodiversity, and the protection of natural ecosystems.
We value the creation of fair and equitable employment in our valley, promoting relationships based on trust, equality, and respect.
We strive to achieve long-term sustainable profitability by efficiently managing our resources and considering the economic impacts of our decisions.
Now you have the opportunity to enjoy the freshness and flavor of our kiwis with just a few clicks
Explore KiwiTips, your source for tips, information, and trivia about this incredible fruit.